Cashier / Host Pool (Seasonal)

Core Requirements

• High school diploma or equivalent.
• Must be able to qualify for and maintain licensure as required by Pennsylvania Gaming Control Board.
• Must have full working knowledge of MICROS POS. 
• Must be Serv-Safe certified. 
• Must be TIPS or RAMP certified. 
• Must be knowledgeable and adhere to all PLCB regulations